October 25 In the Press Year of Food & Drink 2016

Ann Henderson is the owner of Back of Beyond - a casual dining restaurant in Caledon, Co Tyrone.

A crafty cook turns old potato shed into the Back of Beyond in Caledon

A crafty cook has turned an old potato shed into a casual dining restaurant in the Georgian village of Caledon in Co Tyrone.

Ann Henderson saw an opportunity to make an impact on the rural community by turning something very old into something really new. Ann decided to get creative and turn the potato shed into a 24-seater casual dining restaurant which serves food which is produced locally, has created a few new jobs and is a place where local people can congregate.

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